Wendy’s BBQ Sauce Recipe

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Wendy’s BBQ Sauce is a savory and tangy condiment commonly served at Wendy’s restaurants. It is typically made with a blend of ingredients such as tomatoes, vinegar, molasses, spices, and sugar.

Since I shared the Costco Raspberry Chipotle Sauce Recipe with you, I’ve received a lot of messages on my Instagram requesting Wendy’s BBQ Sauce Recipe. I love the Wendy’s Sauces because they have this perfect blend of tanginess and sweetness that just hits the spot every time.

So, I decided to recreate their famous BBQ sauce at home, and let me tell you, it turned out absolutely delicious! This homemade version captures all the flavors of the original, and it’s super easy to make with simple ingredients you probably already have in your pantry.

Whether you’re grilling up some burgers, dipping chicken nuggets, or slathering it on ribs, this Copycat Wendy’s BBQ Sauce is sure to take your meals to the next level. So, let’s get saucy and whip up a batch of this mouthwatering sauce together!

How to make Wendy’s BBQ Sauce

Ingredients

  • 1 cup ketchup
  • 1/4 cup water
  • 2 tablespoons white vinegar
  • 2 tablespoons brown sugar
  • 2 tablespoons molasses
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon black pepper
  • Pinch of salt

Instructions

Step 1:

Combine the ketchup, water, white vinegar, brown sugar, molasses, and Worcestershire sauce in a saucepan.

Step 2:

Stir in the smoked paprika, garlic powder, onion powder, black pepper, and salt.

Step 3:

Bring the mixture to a simmer over medium heat, stirring occasionally.

Step 4:

Reduce the heat to low and let the sauce simmer gently for about 10-15 minutes, or until it thickens to your desired consistency.

Step 5:

Remove the sauce from the heat and let it cool slightly before serving.

Step 6:

Use the Wendy’s BBQ Sauce as a dipping sauce for chicken nuggets, a topping for hamburgers, or a marinade for grilled meats.

Enjoy your homemade Wendy’s BBQ Sauce!

Tips

  • If you like your sauce sweeter, add more brown sugar or molasses. For less sweetness, use less sugar and molasses. Taste as you go to get it just right.
  • If you want a smokier taste, try adding a bit of liquid smoke, smoked paprika, or chipotle powder. Start with a small amount and adjust to your liking.
  • Allow the sauce to gently simmer on low heat for the recommended time. This helps develop the flavors and thicken the sauce. Stir occasionally to prevent sticking.
  • Before serving, taste the sauce and adjust the seasoning as needed. You can add more Worcestershire sauce for tanginess or extra spices for a bolder flavor. Don’t forget a pinch of salt for balance.
  • For a smoother sauce, use an immersion blender or transfer it to a regular blender and blend until smooth. This helps get rid of any lumps and gives you a velvety texture.

How to enjoy Wendy’s BBQ Sauce

I like to enjoy Wendy’s BBQ Sauce in various ways. It’s perfect for dipping chicken nuggets or drizzling over burgers for an extra kick of flavor. You can also try using it as a glaze for grilled meats or pairing it with crispy fries for a tasty snack. If you want something more adventurous, mix it into meatloaf or top your baked potatoes with a dollop of sauce.

For those looking to get creative, use it as a marinade for chicken, pork, or tofu before cooking. The possibilities are endless, so feel free to experiment and discover new ways to enjoy Wendy’s BBQ Sauce!

How many calories in Wendy’s BBQ Sauce?

The exact number of calories in Wendy’s BBQ Sauce can vary depending on the specific recipe and serving size. However, a typical serving of BBQ sauce contains approximately 30 to 70 calories per 2-tablespoon serving. It’s important to check the nutrition label on the packaging for the most accurate information regarding calorie content.

How to store

To store Wendy’s BBQ Sauce, transfer it to an airtight container or jar with a tight-fitting lid. Make sure the container is clean and dry before adding the sauce. Seal the container tightly to prevent air from entering, as exposure to air can cause the sauce to spoil more quickly. Store the sauce in the refrigerator, where it will remain fresh for up to several Days.

Conclusion

This homemade Wendy’s BBQ Sauce recipe offers a tasty way to enhance your meals. It’s versatile and easy to make, allowing you to adjust the flavor to your liking. Whether you’re dipping, drizzling, or glazing, this sauce adds a delicious touch to your dishes. With simple ingredients and straightforward instructions, it’s a great option for home cooks of all skill levels. Whether you enjoy it with chicken nuggets, burgers, or grilled meats, Wendy’s BBQ Sauce is sure to delight your taste buds. So, give this recipe a try and enjoy the deliciousness it brings to your meals!

FAQ

What is Wendy’s BBQ Sauce made of?

Wendy’s BBQ Sauce typically contains ingredients such as tomatoes, vinegar, molasses, spices, and sugar. However, specific recipes may vary.

Is Wendy’s BBQ Sauce gluten-free?

It depends on the specific ingredients used in the recipe. Some versions of Wendy’s BBQ Sauce may be gluten-free, while others may contain gluten-containing ingredients such as wheat-based vinegar or soy sauce.

How long does Wendy’s BBQ Sauce last?

When stored properly in an airtight container in the refrigerator, homemade Wendy’s BBQ Sauce can last for several weeks. Be sure to check for signs of spoilage, such as changes in color or odor, before consuming.

Is Wendy’s BBQ Sauce vegan?

It depends on the specific ingredients used in the recipe. Some versions of Wendy’s BBQ Sauce may be vegan-friendly, while others may contain ingredients such as honey or Worcestershire sauce that are not vegan.

How spicy is Wendy’s BBQ Sauce?

The spiciness of Wendy’s BBQ Sauce can vary depending on the recipe and the amount of spices used. Generally, it has a mild to moderate level of spiciness, but this can be adjusted to taste.

More Sauce To Try

Wendy’s BBQ Sauce

Recipe by Wasian CookeryCourse: Condiment, SauceCuisine: AmericanDifficulty: Easy
Servings

1

servings
Prep time

5

minutes
Cooking time

15

minutes
Total time

20

minutes

Wendy’s BBQ Sauce is a savory and tangy condiment commonly served at Wendy’s restaurants. It is typically made with a blend of ingredients such as tomatoes, vinegar, molasses, spices, and sugar.

Ingredients

  • 1 cup ketchup

  • 1/4 cup water

  • 2 tablespoons white vinegar

  • 2 tablespoons brown sugar

  • 2 tablespoons molasses

  • 1 tablespoon Worcestershire sauce

  • 1 teaspoon smoked paprika

  • 1/2 teaspoon garlic powder

  • 1/2 teaspoon onion powder

  • 1/4 teaspoon black pepper

  • Pinch of salt

Directions

  • Combine the ketchup, water, white vinegar, brown sugar, molasses, and Worcestershire sauce in a saucepan.
  • Stir in the smoked paprika, garlic powder, onion powder, black pepper, and salt.
  • Bring the mixture to a simmer over medium heat, stirring occasionally.
  • Reduce the heat to low and let the sauce simmer gently for about 10-15 minutes, or until it thickens to your desired consistency.
  • Remove the sauce from the heat and let it cool slightly before serving.
  • Use the Wendy’s BBQ Sauce as a dipping sauce for chicken nuggets, a topping for hamburgers, or a marinade for grilled meats.
  • Enjoy your homemade Wendy’s BBQ Sauce!Wendy's BBQ Sauce Recipe

Notes

  • If you like your sauce sweeter, add more brown sugar or molasses. For less sweetness, use less sugar and molasses. Taste as you go to get it just right.