This homemade Dominos Garlic Parmesan Sauce is creamy, tangy, and SO easy to make! is a versatile choice for pizzas, pastas, breadsticks, and so much more.

Last week, I shared with you the best Aurelio’s Pizza Sauce Recipe, and I received a lot of positive feedback about it. So, I thought if I shared with you this Dominos Garlic Parmesan Sauce, it would be amazing. You can also use it as a creamy pizza base to elevate your homemade pizzas to another level.

Domino’s Garlic Parmesan Sauce is easy to make with simple ingredients like heavy cream, butter, minced garlic, Parmesan cheese, and seasonings. It comes together quickly, allowing you to whip up a batch in no time. Besides using it as a pizza sauce, you can also enjoy it as a flavorful dip for breadsticks, a creamy pasta sauce, or a tasty spread for sandwiches.

What is Dominos Garlic Parmesan Sauce?

Domino’s Garlic Parmesan Sauce is a creamy and flavorful sauce used primarily as a topping for pizzas and as a dipping sauce for various dishes. It’s made with a blend of heavy cream, butter, minced garlic, Parmesan cheese, and seasonings like salt and pepper. This sauce is known for its rich, garlicky taste and smooth texture, adding a savory dimension to dishes.

How to make Dominos Garlic Parmesan Sauce

Ingredients

• 1 cup heavy cream
• 1/4 cup unsalted butter
• 4 cloves garlic, minced
• 1/2 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• 1/2 teaspoon salt, or to taste
• 1/4 teaspoon black pepper, or to taste
• 1 teaspoon dried Italian herbs (optional)

Instructions

Step 1:

In a medium saucepan, melt the butter over medium heat. Add the minced garlic and sauté until fragrant, about 1-2 minutes. Be careful not to burn the garlic.

Step 2:

Pour in the heavy cream and bring to a simmer. Stir frequently to prevent the cream from scorching.

Step 3:

Once the cream is simmering, reduce the heat to low and stir in the grated Parmesan cheese. Continue stirring until the cheese is completely melted and the sauce is smooth.

Step 4:

Add the garlic powder, salt, black pepper, and dried Italian herbs. Stir well to combine all the ingredients.

Step 5:

Let the sauce simmer on low heat for another 2-3 minutes, stirring occasionally, until it thickens to your desired consistency.

Step 6:

Remove from heat and use immediately.

Tips

• If you prefer a thicker sauce, let it simmer a bit longer. For a thinner consistency, you can add a little more heavy cream or even a splash of milk until you reach the desired thickness.

• Start with a smaller amount of salt and pepper, then taste and adjust as needed. The Parmesan cheese is salty, so you may not need to add much extra salt.

• If you want an exceptionally smooth sauce, you can use an immersion blender or transfer the sauce to a blender after it has cooked. This will help ensure all the garlic and cheese are fully incorporated, creating a velvety texture.

How to use Dominos Garlic Parmesan Sauce

I love to use this Dominos garlic parmesan sauce as a creamy pizza base and a delicious pasta sauce. One of my favorite ways to enjoy it is as a dip for breadsticks, where its rich, garlicky flavor really shines. It adds a delightful touch to any meal, making it a versatile staple in my kitchen.

But you can also use it as a spread on sandwiches, giving them a savory boost, and drizzle it over roasted vegetables for an extra layer of flavor.

How to store

To store Dominos garlic parmesan sauce, follow these steps: Allow the sauce to cool completely at room temperature before transferring it into an airtight container or a sealable jar. Store the sauce in the refrigerator for up to 5-7 days. Thaw frozen sauce in the refrigerator overnight before reheating gently on the stovetop or in the microwave until warmed through. Stir occasionally and add a splash of cream or milk to adjust consistency if needed.

FAQ

Is Dominos garlic parmesan sauce gluten-free?

It’s advisable to check with Dominos directly or review their ingredient information for gluten content, especially if you have gluten intolerance.

Can I freeze Dominos garlic parmesan sauce?

Freezing is not recommended for this sauce due to potential changes in texture and consistency upon thawing.

How should I reheat Domino’s garlic parmesan sauce?

Reheat gently on the stovetop or in the microwave, stirring occasionally to maintain smoothness. Add a splash of cream or milk if needed.

Does Dominos garlic parmesan sauce contain nuts or soy?

It’s best to check the ingredient list provided by Domino’s to determine if the sauce contains allergens like nuts or soy.

Is Domino’s garlic parmesan sauce vegetarian?

Yes, if made with vegetarian-friendly ingredients like vegetable-based heavy cream and without animal-derived rennet in the Parmesan cheese.

How does Domino’s garlic parmesan sauce compare to Alfredo sauce?

Domino’s garlic parmesan sauce tends to be richer in garlic flavor and often includes Parmesan cheese, whereas Alfredo sauce traditionally focuses on butter, cream, and Parmesan without garlic.