Spicy, tangy, and citrusy, Trader Joe’s Peri Peri Sauce is perfect for adding a flavorful kick to any dish. Easy to make in just 10 minutes

This is a sauce you should have in your kitchen because it’s incredibly versatile and adds a delicious spicy kick to your meals. You can use it in different dishes like grilled meats, vegetable dips, and sandwiches, as well as soups and stews.

Easy and super quick to make in just 10 minutes, Trader Joe’s Peri Peri Sauce is made of garlic, lemon juice, water, fermented chilies, sunflower oil, salt, dried chili flakes, and optional xanthan gum for thickening. With these simple ingredients, you can create a sauce that’s both flavorful and spicy.

You can make it more tangy by adding extra lemon juice or more spicy by increasing the amount of dried chili flakes. This sauce is perfect for anyone looking to elevate their culinary creations with minimal effort.

What is Trader Joe’s Peri Peri Sauce?

Trader Joe’s Peri Peri Sauce is a vibrant and spicy condiment made from a blend of fermented chilies, garlic, lemon juice, sunflower oil, and various seasonings. Known for its bold and tangy flavor, this sauce is inspired by traditional Portuguese and African peri peri recipes.

How to make Trader Joe’s Peri Peri Sauce

Ingredients

• Garlic, minced
• 1/4 cup lemon juice
• 1/4 cup water
• 2 tablespoons fermented chilies (chilies, salt)
• 2 tablespoons sunflower oil
• 1 teaspoon salt
• 1 teaspoon dried chili flakes
• 1/4 teaspoon xanthan gum (optional, for thickening)

Instructions

Step 1:

Mince the garlic, then Measure out the lemon juice, water, fermented chilies, sunflower oil, salt, dried chili flakes, and xanthan gum.

Step 2:

In a blender or food processor, combine the minced garlic, lemon juice, water, fermented chilies, sunflower oil, salt, dried chili flakes, and xanthan gum (if using). Blend until smooth.

Step 3:

Taste the sauce and adjust the seasoning as desired. Add more salt or lemon juice for acidity, or more chili flakes for heat.

Step 4:

Transfer the peri peri sauce to a clean jar or airtight container.

Tips for perfect Peri Peri Sauce

• If you prefer a milder sauce, remove the seeds from the chili peppers before blending. For more heat, leave the seeds in or add extra dried chili flakes.

• Experiment with adding different spices like smoked paprika or fresh herbs like cilantro for a unique twist on the classic peri peri flavor.

• Fresh garlic and lemon juice will enhance the flavor of your peri peri sauce. Avoid using bottled lemon juice or pre-minced garlic for the best results.

• If the sauce is too thick, add more water or lemon juice. If it’s too thin, use more xanthan gum or let it simmer on low heat to reduce and thicken.

• Allow the sauce to sit in the refrigerator for at least 24 hours before using. This resting period helps the flavors to meld together for a richer taste.

How do I love to use Trader Joe’s Peri Peri Sauce?

I love to use Trader Joe’s Peri Peri Sauce as a marinade for grilled meats and as a dip for fresh vegetables. It adds a wonderful spicy and tangy flavor that elevates any dish. One of my favorite ways is to mix it with mayonnaise to create a zesty sandwich spread

but you can also stir it into soups and stews for added depth and heat. If you like, you can drizzle it over tacos or burritos for a spicy kick or even use it as a stir-fry sauce to enhance your favorite vegetable and meat combinations.

How to store

To store Trader Joe’s Peri Peri Sauce, transfer it to a clean, airtight glass jar or container to maintain its flavor and prevent any unwanted odors. Seal the jar tightly and place it in the refrigerator to keep the ingredients fresh. Before using the sauce, give the jar a good shake to ensure all the ingredients are well-mixed.

The sauce can be stored in the refrigerator for up to two weeks. Always check for signs of spoilage, such as an off smell or discoloration, before using it to ensure it remains fresh and safe to eat.

FAQ

How spicy is Trader Joe’s Peri Peri Sauce?

The spiciness of peri peri sauce can vary depending on the amount of chili peppers used. It typically has a medium to high heat level, but you can adjust the spice by adding more or fewer chilies.

Can I adjust the thickness of the sauce?

Yes, you can adjust the thickness by adding more water or lemon juice if it’s too thick, or a bit more xanthan gum if it’s too thin. You can also simmer the sauce to reduce and thicken it.

Is Trader Joe’s Peri Peri Sauce gluten-free?

The ingredients listed (lemon juice, water, fermented chilies, sunflower oil, garlic, salt, dried chili flakes, and xanthan gum) are gluten-free. However, always check labels if you are using a store-bought version or additional ingredients.

Is Peri Peri Sauce vegan?

Yes, this peri peri sauce recipe is vegan as it contains no animal products.

Can I use dried garlic instead of fresh?

Fresh garlic is recommended for the best flavor, but in a pinch, you can use dried garlic. The flavor might be slightly different, so adjust to taste.

How do I know if the Peri Peri Sauce has gone bad?

Signs that the sauce has gone bad include an off smell, discoloration, or mold growth. Always check the sauce before use if it has been stored for an extended period.