2 cups heavy cream1 (14-ounce) can of sweetened condensed milk1 tablespoon vanilla extract1 cup fresh strawberries, finely chopped1/2 cup crumbled shortcake or cookies (Golden Oreos)
Step1
wasiancookery.com
In a chilled metal bowl, whip the heavy cream and vanilla extract until firm peaks form. Be careful not to overwork.
Step2
wasiancookery.com
Gently fold in the sweetened condensed milk until well combined.
Step3
wasiancookery.com
Pour the ice cream batter into a loaf pan or ice cream mold. Cover with cling film, pressing it gently to the surface of the ice cream to prevent freezer burn.